When I didn't have a toaster, I enjoyed these toasted bread slices for breakfast for a long time. I prefer spreading some little margarine on the bread though they'd still be okay without.
Needed:
Procedure:
1. Put dry frying pan on heat to warm.
2. Spread margarine on both sides of the slices.
3. Once the skillet is warm enough, place the slices and let them cook till browned on both sides. Do not leave them on one side for long to prevent charring.
5. Serve with a beverage of your choice.
This easy breakfast is ideal even when you have a lot to do in the morning as you prepare to go to work or school.
Needed:
- Slices of bread
- Margarine (optional)
- Skillet/Flat frying pan
Procedure:
1. Put dry frying pan on heat to warm.
2. Spread margarine on both sides of the slices.
3. Once the skillet is warm enough, place the slices and let them cook till browned on both sides. Do not leave them on one side for long to prevent charring.
5. Serve with a beverage of your choice.
This easy breakfast is ideal even when you have a lot to do in the morning as you prepare to go to work or school.
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